Top class destination to celebrate the McLaren Vale Sea & Vines.

Are you looking for a top class destination from which to celebrate the McLaren Vale Sea & Vines festival?

The how about an authentic 10 course Thai banquet by chef Nu Suandokmai served family style with matching Woodstock wines

 Sunday 7th June & Monday 8th June from 12pm onwards.

$120 per lunch – Bookings online or call 08 8383 0156

FOOD & WINE

ENTREES

1/2 Lobster, Diced King Prawn and Squid Salad Thai style
2014 Woodstock ‘Twiggy’ Blanc de Blancs or 2013 

Woodstock ‘Mary McTaggart’ Riesling

Prawn Dumpling with Red Chilli and Chilli Oil
2015 Woodstock Grenache Rosé

Roasted Duck Salad wrapped in Eggnet
2013 Woodstock ‘The OCTOgenarian’ Grenache Tempranillo

Twice cooked Pork Hock wtih fresh Plum sauce, sesame seeds and Thai Nam Jim chilli sauce
2013 Woodstock ‘Naughty Monte’ Montepulciano

MAINS

Thai Green Curry Prawn Balls
2015 Woodstock Semillon Sauvignon

Thai Style chargrilled chicken with lemongrass and coconut sambal

2015 Woodstock Semillon Sauvignon Blanc or 

2013 Woodstock Shiraz

Grilled Atlantic Salmon Fillet wrapped in Banana Leaf, served with Red Curry sauce
2011 Woodstock Shiraz Cabernet Sauvignon

Braised beef cheek with crispy kale
2012 Woodstock ‘Collett Lane’ Cabernet Sauvignon or 

2012 Woodstock ‘Pilot’s View’ Shiraz

DESSERT

Mango Panna Cotta
2014 Woodstock ‘Little Miss Collett’ Moscato

Pandan Cake with Jackfruit Puree and Vanilla Bean Ice Cream
2013 Woodstock Botrytis Semillon

Entertainment by  Acoustic local talent Jaye Holly Duo

 


BOOKINGS: Purchase Tickets here

Book your ACCOMMODATION: https://bellevuebnb.com.au/search-for-accommodation 

Less than a 10 minute drive from Bellevue B&B to Woodstock